Popsicles are right on trend and such a lovely treat this time of year! I’ve tried lots of avacado recipes, in my quest to be healthier. Bonus…my children love to snack on avocados too! They love avocado toast and guacamole, big winners in my home! This recipe is super simple to make in your blender, … More Avocado Fudge Pops (Dairy Free)
Eggplant is one of my favorite flavors as an adult, but certainly not as a child! This recipe is so easy to make, and I prefer to not pan fry it, or heavily bread it. I also cut the breadcrumbs with Pecorino Romano cheese, or any sort of Parmesan cheese you have on hand. This … More Baked Eggplant
This wine infused dark chocolate, creamy goodness is worth getting to know. First time through this recipe can seem daunting, but the second and thrid times will be amazingly easy! Try it for ever season with the best of the season’s flavors, you will be thrilled with your results! … More Tiramisu
These create such a delicious inviting smell, fall is in the air with these delicious cookies … More Chewy Oatmeal Chocolate Chip Cookies
As summer closes, everyone I know is making zucchini bread and popping it into their freezer. This is great for your lunch, your child’s school lunchbox, when guests come over, or as a sweet little thank you to a friend. In this version, I used vanilla yogurt instead of oil. I also added some lemon … More Light Lemon Zucchini Bread with Blueberries
We first tasted this salad at the beginning of peach Season in Boone, NC. We went to this wonderful non-profit restaurant, F.A.R.M. It stands for Feed All Regardless of Means. They feed everyone, at whatever price point you are comfortable and all proceeds go to local food banks and to supply local families with food. … More Peach and Basil Balsamic Salad
Selecting precut slaws, fresh diced meats, and kale salads makes this meal quick and nutritious … More Stir Fry with Ramen
