This delicious crockpot meal is so easy and bursting with delicious flavors. Learn how to make an easy dinner that will fill your house with warm, delicious aromas for all to enjoy!
Author: Chef Alisha
I am a Culinary Instructor in a NC public High School, Personal Chef, and Mom to 3 young adults, that are all grown up:) Yeah, for that! I'm also a Grammy!! I have taught high school students for many years, while helping busy people keep nutritious meals in their fridges. My sweet students often contact me for recipes after they graduate, which is fantastic! That means something went right and they are cooking!! The recipes are for them! Anyone can cook, everyone needs to find the nourishing powers in your foods...make good choices, because you always have choices!
Acaí Bowl DIY a Healthier Snack
You might look at these delicious fruit bowls as a high sugar treat, but the acaí berry is low in sugar, high in healthy fat, and full of antioxidents. DIY yourself a healthier snack!
Creamy Garlic Pasta
This is a classic and everyone should know how to make this easy dinner.
English Muffin Bread
Toasted nooks and cranny’s are such a treat! This English Muffin Bread is simple and so comforting with your favorite cup of coffee! This yeast bread is for beginners and you’ll find that you are making it over and over again!
Avocado Fudge Pops (Dairy Free)
Popsicles are right on trend and such a lovely treat this time of year! I’ve tried lots of avacado recipes, in my quest to be healthier. Bonus…my children love to snack on avocados too! They love avocado toast and guacamole, big winners in my home! This recipe is super simple to make in your blender,…
Baked Eggplant
Eggplant is one of my favorite flavors as an adult, but certainly not as a child! This recipe is so easy to make, and I prefer to not pan fry it, or heavily bread it. I also cut the breadcrumbs with Pecorino Romano cheese, or any sort of Parmesan cheese you have on hand. This…
Tiramisu
This wine infused dark chocolate, creamy goodness is worth getting to know. First time through this recipe can seem daunting, but the second and thrid times will be amazingly easy! Try it for ever season with the best of the season’s flavors, you will be thrilled with your results!
Chewy Oatmeal Chocolate Chip Cookies
These create such a delicious inviting smell, fall is in the air with these delicious cookies
Light Lemon Zucchini Bread with Blueberries
As summer closes, everyone I know is making zucchini bread and popping it into their freezer. This is great for your lunch, your child’s school lunchbox, when guests come over, or as a sweet little thank you to a friend. In this version, I used vanilla yogurt instead of oil. I also added some lemon…
Peach and Basil Balsamic Salad
We first tasted this salad at the beginning of peach Season in Boone, NC. We went to this wonderful non-profit restaurant, F.A.R.M. It stands for Feed All Regardless of Means. They feed everyone, at whatever price point you are comfortable and all proceeds go to local food banks and to supply local families with food….